Tropical Tango Margarita

This Frozen Passion Fruit and Mango Margarita is a delightful tropical twist on the classic margarita. The combination of frozen passion fruit puree and mango creates a luscious and refreshing cocktail with a perfect balance of tangy and sweet flavors. Blended with tequila, agave nectar, and orange liqueur, this vibrant drink is a surefire way to transport your taste buds to a sunny paradise. Serve this icy concoction in a tajin-rimmed glass for an extra kick of flavor and presentation. It's the ultimate summer sipper that will instantly elevate any occasion.

Tropical Tango Margarita

A tropical twist on the classic margarita, blending frozen passion fruit puree and mango with tequila, agave nectar, and orange liqueur for a perfect balance of tangy and sweet flavors.

4.28 from 51 votes
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Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins

Ingredients

  • 1/2 cup frozen passion fruit puree
  • 1/4 cup frozen diced mango
  • 2 tablespoons tequila, preferably silver, 80 proof
  • 1/2 ounce agave nectar
  • 1/2 ounce orange liqueur
  • 1 cup ice
  • 1/2 lime, halved
  • Tajin, for serving

Instructions

  1. In a high-speed blender, combine the frozen passion fruit puree, frozen mango, tequila, agave nectar, orange liqueur, and ice.
  2. On a plate, sprinkle tajin. Rub the cut lime on the rim of a glass, then dip the rim in tajin to coat.
  3. Divide the margarita between the prepared glasses.
  4. Serve immediately and enjoy the tropical paradise in a glass!