Tropical Sunshine Sherbet Sparkler

A delightful twist on the classic ice cream parlor float, the Tropical Sunshine Sherbet Sparkler is bursting with tropical flavors of pineapple, orange, and guava. This refreshing and fruity beverage is the perfect way to savor the last days of summer.

Tropical Sunshine Sherbet Sparkler

A tropical and fruity float with pineapple, guava, and orange sherbet, creating a refreshing end-of-summer treat.

4.02 from 43 votes
Print Recipe Pin Recipe
Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2 slices canned pineapple wheels, divided
  • 1/2 ounce pineapple syrup (the juice from the can)
  • 1 ounce guava juice
  • 1.50 ounces soda water
  • 2 scoops orange sherbet

Instructions

  1. Chop 1 pineapple wheel into a small dice and place it in the bottom of the glass.
  2. In a small glass, combine pineapple syrup, guava juice, and soda water, then set it aside.
  3. Scoop 2 scoops of orange sherbet into the glass.
  4. Pour the pineapple-guava soda mixture into the glass.
  5. Garnish with the remaining pineapple wheel.
  6. Serve with a spoon and enjoy!