Smoky Honey Penicillin

This Smoky Honey Penicillin cocktail is a unique and flavorful twist on the classic Penicillin. With the smoky notes of Lapsang souchong or Russian Caravan tea, the sweetness of honey and ginger syrup, and a hint of tartness from lemon juice, this cocktail is a delightful blend of flavors. Served over a large ice cube, it's a refreshing and sophisticated drink that's perfect for sipping on a relaxing evening.

Smoky Honey Penicillin

A unique twist on the classic Penicillin cocktail, the Smoky Honey Penicillin features smoky tea, honey and ginger syrup, and a touch of lemon juice for a delightful blend of flavors.

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Ingredients

  • 2 oz. Lyre's American Malt
  • 1/2 oz. honey and ginger syrup
  • 1/2 oz. lemon juice
  • 1 oz. strong smoky tea (Lapsang souchong or Russian Caravan tea)

Instructions

  1. Add Lyre's American Malt, honey and ginger syrup, lemon juice, and strong smoky tea to a shaker with ice.
  2. Shake briefly to mix the ingredients.
  3. Strain the mixture over a large ice cube in a glass.