Savory Pineapple Splash

This cocktail, known as the Savory Pineapple Splash, combines the refreshing taste of fresh pineapple juice with the herbal notes of rosemary simple syrup. The subtle hints of whiskey and mint bring a delightful depth to this happy hour treat. It's a perfect balance of sweet and savory, making it an ideal choice for any occasion.

Savory Pineapple Splash

A delightful blend of fresh pineapple juice, rosemary simple syrup, whiskey, and mint, the Savory Pineapple Splash is a refreshing and savory cocktail perfect for happy hour.

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Ingredients

  • 2 to 3 sprigs fresh rosemary
  • 1 cup sugar
  • 1 cup water
  • 1 oz Rosemary Simple Syrup
  • 2 oz whiskey
  • 3/4 oz lemon juice
  • 3/4 oz pineapple juice
  • 6 to 8 fresh mint leaves
  • Rosemary sprig for garnish

Instructions

  1. In a small saucepan, combine the rosemary, sugar, and water to make the simple syrup. Boil the mixture and cook until the sugar is completely dissolved. Let it steep for 30 minutes, then remove the rosemary sprigs and store the simple syrup in the refrigerator.
  2. In a shaker, muddle the rosemary simple syrup and mint leaves.
  3. Add ice to the shaker, then pour in the whiskey, lemon juice, and pineapple juice. Shake for 10 to 15 seconds.
  4. Strain the mixture into a rocks glass filled with crushed ice.
  5. Garnish with a sprig of rosemary and serve.