Pumpkin Spice Frothy Iced Latte

This delightful Pumpkin Spice Frothy Iced Latte is a creamy and frothy autumn drink, perfect for all the PSL enthusiasts out there. It combines the rich flavors of espresso, oat milk, pumpkin puree, and a touch of sweetness from agave nectar, all blended to perfection with a dash of pumpkin pie spice and vanilla extract. Served over ice and topped with whipped cream, a cinnamon stick, and mini stroopwafels, this beverage is a true indulgence for the fall season.

Pumpkin Spice Frothy Iced Latte

Indulge in the creamy, frothy goodness of this Pumpkin Spice Frothy Iced Latte, a perfect autumn drink for all PSL lovers!

4.37 from 68 votes
Print Recipe Pin Recipe
Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2 oz double shot of espresso
  • 1 cup oat milk
  • 1 tbsp pumpkin puree
  • 1 tbsp agave nectar (or honey/maple syrup)
  • 1/2 tsp vanilla extract
  • 1/4 tsp pumpkin pie spice
  • Pinch of salt
  • Ice
  • Whipped cream
  • Cinnamon stick
  • Mini stroopwafels for serving

Instructions

  1. In a blender, combine the espresso, oat milk, pumpkin puree, agave nectar, vanilla extract, pumpkin pie spice, and a pinch of salt.
  2. Blend the mixture on high for about 20 seconds until it becomes smooth and frothy.
  3. Alternatively, if you don't have a blender, you can place the ingredients in a jar with a lid and shake it vigorously until well combined.
  4. Fill a glass with ice.
  5. Pour the blended latte over the ice.
  6. Top the drink with whipped cream, a cinnamon stick, and mini stroopwafels.
  7. Sprinkle a dash of pumpkin pie spice on top for an extra touch of flavor.
  8. Enjoy the delightful Pumpkin Spice Frothy Iced Latte!