Maple Pecan Delight
If you're a fan of pecan pie, you're sure to fall in love with this sweet and nutty cocktail for two. The rim of the glass is coated with a mixture of crushed pecans and pure maple syrup, offering a delightful blend of flavors. This festive and fun cocktail combines bourbon, maple-pecan liqueur, and cream, creating a perfect before- or after-dinner treat for Thanksgiving.
Maple Pecan Delight
A sweet and nutty cocktail with flavors of pecan pie, perfect for celebrating Thanksgiving or any festive occasion.
Ingredients
- 1 tablespoon toasted pecan halves, crushed
- 3/4 tablespoon pure maple syrup
- Ice
- 1 ounce bourbon
- 1 ounce maple-pecan liqueur
- 1 1/2 tablespoons heavy cream
- Whipped cream and pecan halves for garnish
Instructions
- Spread crushed pecans on a small plate.
- Pour maple syrup onto another small plate.
- Dip a cocktail glass into the maple syrup and then into the pecans to coat the rim. Repeat with another glass.
- Fill the glass with ice, if desired, and set aside.
- In a cocktail shaker, combine bourbon, maple-pecan liqueur, and cream.
- Cover and shake vigorously.
- Divide the cocktail between the prepared glasses.
- Garnish with whipped cream and pecan halves, if desired.