Jack Frost's Blue Christmas Delight

This whimsical and refreshing cocktail, named after Jack Frost's enchanting touch, combines the cool tropical flavors of coconut, pineapple, and lime with a splash of blue Curaçao for a vibrant and festive beverage. This icy concoction is perfect for bringing a touch of winter wonderland to any gathering, whether by the beach or around the holiday table.

Jack Frost's Blue Christmas Delight

A tropical and festive cocktail with a blend of coconut, pineapple, lime, and blue Curaçao, reminiscent of Jack Frost's magical touch.

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Ingredients

  • Finely shredded coconut, to garnish (optional)
  • 3 oz white rum
  • 1 oz Grand Marnier
  • 0.50 oz blue Curaçao
  • 1.50 oz lime juice
  • 1 oz pineapple juice
  • 3 oz coconut water
  • 2 oz simple syrup

Instructions

  1. For optional coconut rim: Moisten the rim of the glass and roll it in finely shredded coconut, then place it in the freezer for 10-15 minutes.
  2. In a blender, combine all ingredients.
  3. Add two cups of ice to the blender.
  4. Blend until smooth.
  5. Pour into rocks glasses or similar vessels to serve.