Irish Cream Float Shots

Made with a delightful combination of coffee liqueur and Irish cream, these Irish Cream Float Shots emulate the look of a pint of Guinness in a smaller form. They are not only visually appealing but also an absolutely delicious way to celebrate with loved ones. The rich flavors of the liqueurs blend together perfectly, creating a delightful shot that is sure to impress.

Irish Cream Float Shots

A visually stunning and delicious shot that resembles a mini pint of Guinness, made with a mix of coffee liqueur and Irish cream.

4.38 from 80 votes
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Prep Time 2 mins
Total Time 2 mins

Ingredients

  • 1.50 ounces coffee liqueur (such as Kahlúa)
  • 0.50 ounce Irish cream liqueur (such as Baileys)

Instructions

  1. Pour the coffee liqueur into the shot glass, filling it about three-fourths of the way.
  2. Hold a teaspoon at an angle above the shot glass and carefully pour the Irish cream liqueur to create a floating layer on top of the coffee liqueur.
  3. Serve, share a cheer, and savor the delightful combination of flavors!