Frosted Cranberry Margarita

This delightful Frosted Cranberry Margarita is a perfect addition to your holiday celebrations. It combines the refreshing flavors of tequila, white cranberry juice, and coconut milk, creating a festive twist on the classic margarita. The hint of cinnamon sugar rim and the garnish of cranberries and rosemary add a touch of holiday charm to this cocktail, making it a delightful choice for seasonal gatherings.

Frosted Cranberry Margarita

A festive twist on the classic margarita, the Frosted Cranberry Margarita combines tequila, white cranberry juice, and coconut milk, with a hint of cinnamon sugar rim and delightful holiday garnishes.

4.33 from 56 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • Cinnamon sugar (for rim)
  • 1 lime wedge
  • 1 1/2 ounces silver tequila
  • 1 ounce coconut milk
  • 1/2 ounce orange liqueur (triple sec or Grand Marnier)
  • 1/2 ounce fresh lime juice
  • 1/2 ounce white cranberry juice
  • Garnish: lime slice
  • Garnish: cranberries
  • Garnish: rosemary sprig

Instructions

  1. Prepare the cinnamon sugar rim by wetting the rim of an old-fashioned glass with a lime wedge and rolling it in a shallow dish of cinnamon sugar.
  2. In a cocktail shaker filled with ice, combine the tequila, white cranberry juice, coconut milk, orange liqueur, and lime juice. Shake vigorously.
  3. Strain the mixture into the prepared glass over fresh ice.
  4. Garnish with a lime wedge, a few cranberries, and a sprig of rosemary.
  5. Serve and enjoy the festive Frosted Cranberry Margarita!