Effervescent Elixir Champagne Cocktail

This classic champagne cocktail is a delightful blend of bitters, cognac, and champagne, creating a drink that is both refreshing and flavorful. The bitters add depth, the cognac provides a kick, and the sugar cube contributes a touch of sweetness and encourages additional bubbles. It's a perfect choice for a special celebration or a sophisticated evening gathering. Make sure to savor the evolving flavors as the sugar slowly dissolves with each gentle stir.

Effervescent Elixir Champagne Cocktail

A delightful and effervescent champagne cocktail with bitters, cognac, and a touch of sweetness.

4.93 from 36 votes
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Prep Time 1 mins
Cook Time 1 mins
Total Time 2 mins

Ingredients

  • 1 sugar cube
  • 5 dashes cocktail bitters
  • 1 oz cognac
  • 4 oz champagne

Instructions

  1. Place a napkin over the top of your glass and position the sugar cube on top.
  2. Soak the sugar cube with the angostura bitters, then drop the cube off the napkin into the bottom of your glass.
  3. Pour the cognac over the sugar.
  4. Slowly pour the champagne inside (be cautious of fizz).
  5. Gently stir the ingredients together, allowing the sugar to 'bubble'.