Cinnamon Spice Eggnog Delight
Fireball Whisky adds a kick of cinnamon flavor to this delightful eggnog cocktail, complemented by the sweetness of amaretto. This easy-to-make drink is perfect for cozy nights or holiday gatherings.
Cinnamon Spice Eggnog Delight
A delightful eggnog cocktail with a kick of cinnamon and a hint of amaretto.
Prep Time
5 mins
Total Time
5 mins
Ingredients
- 1/4 cup raw sugar (for optional rim)
- 1/8 cup ground cinnamon (for optional rim)
- 2 ounces cinnamon-flavored whiskey liqueur
- 3/4 ounce amaretto liqueur
- 3 ounces prepared eggnog
- Cinnamon stick (for garnish)
- Freshly grated nutmeg (for garnish)
Instructions
- Prepare the optional rim by mixing the raw sugar and ground cinnamon in a small dish.
- Dip the rim of an old-fashioned glass into amaretto, then roll it into the cinnamon sugar mixture.
- In a cocktail shaker, combine the eggnog, cinnamon whiskey liqueur, and amaretto. Add ice.
- Shake vigorously for 30 seconds.
- Strain the mixture into the prepared glass.
- Garnish with a cinnamon stick and a dusting of freshly grated nutmeg.