Chilled Berry Wine Slush
This Chilled Berry Wine Slush is a refreshing and delightful frozen concoction made with sweet red wine and a blend of frozen mixed berries, perfect for sipping on a warm summer evening. Indulge in this icy treat that combines the luscious flavors of berries with the crispness of wine, creating a satisfying and cooling beverage to enjoy with friends or as a relaxing end-of-day treat.
Chilled Berry Wine Slush
A delightful frozen slushie made with sweet red wine and a blend of frozen mixed berries, perfect for sipping on a warm summer evening.
Prep Time
10 mins
Total Time
10 mins
Ingredients
- 6 oz sweet red wine such as Moscato
- 1 cup frozen mixed berries (raspberry, blueberry, and blackberry)
- 3 oz ginger ale
Instructions
- In a blender, combine the frozen fruit and sweet red wine.
- Blend the mixture until the fruit is finely pureed.
- Add the ginger ale to the blender and pulse carefully to combine without overmixing.
- Strain the mixture through a fine-mesh sieve to remove the berry seeds, using a spatula to push the mixture through.
- Transfer the mixture to a 9x13-inch freezer-safe dish and freeze for at least 6 hours or overnight.
- Once frozen, use an ice cream scoop to create frozen granules and fill a wine glass.
- Garnish with fresh berries and serve.