Caspiroleta Twist

This cozy cocktail, reminiscent of a warm hug, blends the richness of milk and eggs with the aromatic essence of cinnamon and Pisco. The Caspiroleta Twist is a comforting concoction that delights the senses and brings a touch of South American flair to your glass.

Caspiroleta Twist

A comforting South American-inspired cocktail with milk, eggs, cinnamon, and Pisco, offering warmth and richness in every sip.

4.41 from 45 votes
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Ingredients

  • 2 tbsp sugar
  • 2 cinnamon sticks
  • 2 cups whole or 2% milk
  • 1 egg, separated
  • 1 egg yolk
  • 2 oz Pisco
  • 1 tsp vanilla essence
  • Ground cinnamon

Instructions

  1. In a saucepan, combine sugar, cinnamon sticks, and milk. Bring to a boil over medium-low heat.
  2. In a bowl, beat the egg white until foamy, add the egg yolks one by one, and pour the boiling milk over the beating eggs, stirring with a spatula.
  3. Add Pisco and vanilla.
  4. Serve in two glass cups, sprinkle with ground cinnamon, and serve immediately.