Banana Rum Oat Delight

An easy, three-ingredient vegan spin on the Brandy Alexander, the Avena Alexandra is a delightful and rich cocktail with the smooth flavors of rum, banana liqueur, and creamy oat milk. It's a perfect alternative for those looking for a vegan-friendly and delicious cocktail option.

Banana Rum Oat Delight

A vegan twist on the classic Brandy Alexander, the Avena Alexandra is a rich and creamy cocktail featuring rum, banana liqueur, and oat milk.

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Ingredients

  • 1 oz rum, preferably Bacardi Ocho Sherry Cask Finish
  • 1 oz banana liqueur, preferably Tempus Fugit Crème de Banane
  • 1 oz oat milk, preferably Chobani Extra Creamy Oatmilk

Instructions

  1. Combine all ingredients in a cocktail shaker filled with ice.
  2. Shake for about 10 seconds and then fine-strain into a chilled coupe glass.
  3. Express an orange twist over the surface of the drink and discard.
  4. Sprinkle cocoa powder over the surface of the drink.